Harvey Nichols, Edinburgh, Forth Floor, Restaurant, Bar, Brasserie, Shop
Harvey Nichols Store Edinburgh
Forth Floor Edinburgh, Scotland
Harvey Nichols Edinburgh Store : Building Information
Luxury Scottish Restaurant + Foodmarket + Shop
Ten years after Harvey Nichols launched the first formal destination restaurant to be situated within a department store, the home of trend setting is to open Forth Floor Restaurant, Bar & Brasserie on the fourth floor of its new Edinburgh store.
Opening 15 August 2002, Forth Floor Restaurant, Bar & Brasserie will feature all the best design elements to be found across the six restaurants that Harvey Nichols currently owns.
Forth Floor Restaurant will feature Oxo Tower Restaurant, Bar & Brasserie’s balcony concept along the length of the restaurant providing customers with striking views of the castle to the left and The Firth of Forth to the right. Specially designed, non-reflective floor-to-ceiling glass will also afford diners unimpeded, stunning views at night. Intelligent concealed lighting which changes throughout the day to mimic the changes in natural daylight, similar to that found at Prism, will also be introduced.
“The location of our restaurants is paramount. All the restaurants in the Harvey Nichols portfolio offer our customers stylish surroundings in stunning locations and Forth Floor Restaurant, Bar & Brasserie is true to this philosophy,” comments the founder and driving force behind of Harvey Nichols restaurant and food retail business, Dominic Ford, Restaurants and Food Retail Director.
Forth Floor Restaurant & Brasserie will have 85 and 90 covers respectively. The bar area will feature a striking underlit bar and seating for approximately 15. The more formal Restaurant will be open for lunch and dinner and the Brasserie will serve breakfast, lunch, an afternoon menu, as well as dinner. In the evening, diners will enter the restaurants via a dedicated express lift situated at the side of the store.
In addition to Forth Floor Restaurant, Bar & Brasserie, the fourth floor will also have a 3000 sq ft Foodmarket which will sell fresh produce as well as grocery products with a strong emphasis on locally sourced product. Products sourced from across the world, and sold exclusively to Harvey Nichols, as well as Harvey Nichols award-winning own-label range will be available. There will also be a Wine Shop stocking a wide variety of interesting, quality wines and spirits.
A Kitchen Shop selling an extensive range of Riedel glassware, top-of-the-range Wursthöf knives and Alessi products will be a new introduction, exclusive to Edinburgh, as this has not been featured in other Harvey Nichols locations.
This top-floor space is being created by architects Lifschutz Davidson – who were responsible for the spectacular designs of Oxo Tower Restaurant, Bar & Brasserie and Prism Restaurant Restaurant & Bar. Their skill in maximising the space and light of a venue whilst working with the architectural space, will be very much in evidence within this new space.
Harvey Nichols Opening Times
Forth Floor Restaurant Monday – Friday Lunch 12pm -3pm
Dinner 6pm – 10.30pm
Saturday Lunch 12pm – 3.30pm
Dinner 6pm – 10.30pm
Sunday Lunch 12pm – 3.30pm
Dinner 6pm – 10pm
Forth Floor Brasserie Monday – Friday Morning menu 10am – 12pm
Lunch 12pm – 3pm
Afternoon Menu 3pm – 5.30pm
Dinner 5.30pm – 11pm
Saturday Morning Coffee 10am -12pm
Lunch 12pm- 4pm
Afternoon Menu 4pm – 6pm
Dinner 6pm – 11pm
Sunday Brunch 12pm – 6pm
Dinner 6pm – 10pm
Forth Floor Bar Monday – Saturday 10am – 12pm
Sunday 12pm – 11pm
Foodmarket Monday – Saturday 10am – 8pm
Wine Shop Sunday 12pm – 6pm
Harvey Nichols Address
Forth Floor Restaurant, Bar & Brasserie, Harvey Nichols, 11-13 South St Andrew Street, Edinburgh, EH2 2BT.
In the evening, the entrance to the restaurant, bar & brasserie is located on Clyde Street.
Reservations for Harvey Nichols Restaurant
The Forth Floor Restaurant reservation telephone number is 0131 524 8350 or fax: 0131 524 8351
Harvey Nichols and Harvey Nichols Restaurants Limited own the following food, wine and dining premises:
· Fifth Floor Restaurant, Café – Knightsbridge, London
· Oxo Tower Restaurant, Bar & Brasserie, Southbank, London
· Prism Restaurant & Bar, Leadenhall Street, London
· Fourth Floor Café & Bar, Victoria Quarter, Leeds
· Foodmarkets in London, Leeds & Birmingham
· Wine Shop in London
· Kitchen Shop in London
This year (2003) Harvey Nichols is celebrating the 10th anniversary of its Food & Wine Retail and Restaurant business and ten years of industry trends it has set. In 1992 the fifth floor of Harvey Nichols was opened for business as Fifth Floor Restaurant, Bar Café, Wine Shop and Foodmarket & Wine Shop, confirming that Harvey Nichols was indeed the home of good taste and great style. Thus Harvey Nichols Food, Wine and Restaurant business was launched.
photograph from store PR
Jenners Edinburgh Store
photo © Adrian Welch
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